Currently on tap

  • Brebis Égarée
    A blonde ale made with Québec ingredients, offering a gentle malt backbone balanced by refined hop character and a pleasantly dry finish.
  • Bulle au cerveau
    Sumac Amber, 6% – nice balance of the taste of beer and the aromas of sumac, slightly sweet and tangy, reminiscent of a floral iced tea with woody and fruity notes of raspberry and raisin
  • Gros Jambon
    Alcool: 6.5% Type: “Smoked Beer” inspiration Eyes: amber Nose: dominant of smoked, bacon, cherry, malt and hops Taste: mellow whit a slight caramel taste, followed by a aroma of smoke, rye with a aftertaste of hops and bacon Particularity: smoked cherry wood malt Cereals Two row malt Smoked Cherry wood malt Munich malt Special B… Read more: Gros Jambon
  • J’ai encore soif !
    refreshing NO ALCOOL beer with cereal notes accompanied by a sweet bitterness
  • Juju de Lager Tard
    A German-inspired Schwarzbier featuring biscuit, coffee and fresh roasted notes in a remarkably drinkable dark lager.
  • L’Amère Veilleuse
    A beer with a long lasting resinous bitterness…
  • L’Ange-Gardien
    A Hefe Weizen (Germany) inspiration that presents itself with the freshness of wheat, a subtle taste of banana due to the yeast and typical to a Weizen and a finish of hops.
  • L’Ensorceleuse
    This beer was created for our wedding and offered to our guests for the occasion. Unctuous, honeyed, malty and spicy; to share our happiness with you!
  • La Bariteau
    This beer is named in honor of an ancestor of my wife; Louis Bariteau dit Lamarche, who arrived in New France on June 19th 1665. He was a soldier in the Company of Sieur de Chambly, in the Carignan regiment.
  • La Bedaine
    Soft, a bit honeyed and fruity, malt flavor supported by the bitterness of the hops, this beer offers a nice transition towards the discovery of craft beers.
  • La Dernière Brosse
    Liquorous, smooth, alcoholic, with flavors of chocolate, coffee and roasted beans with aromas of black cherries: an excellent Stout to feel good at any time!
  • La Noix de Marmotte
    Aromas of nuts, hazelnuts supported by bitterness, this Brown Ale inspiration (England) is tasty and refreshing at the same time.
  • Partir en douce
    When you feel like starting things slowly… When you want it to last a little longer… When you feel like ending it gently… Grab a pint of “Sneaking Away”!
  • Peanut BBQ
    Alcool: 6% Type: Brewer’s inspiration Eyes: Reddish brown Nose: Peanuts, roasted shell, spicy floral, hops, BBQ spices Taste: Good peanut taste from start to finish, accompanied by malt and well balanced with alcohol and hops, with a spicy BBQ finish Particularity: Brewed with real BBQ peanuts Cereals Two-row malt Biscuit malt Munich malt Caramel malt… Read more: Peanut BBQ
  • Portrait de Famille
    An amber IPA showcasing notes of clementine, cantaloupe and lychee, backed by a firm bitterness and a bold hop character.
  • Rêve Impérial-Batch of November 27, 2024-
    An Imperial Stout inspiration (England). A man’s beer, for real! And also appreciated by women!
  • Sirop Bourgault
    Alcohol: 8% Type: «Robust Stout» inspiration Eyes: Black Nose: Roasted malt, hops, alcohol Taste: Intense taste of roasted malts, black coffee, bitter chocolate, hops with firmness and a virile aftertaste. Cereals Two-row malt Munich malt Black malt Chocolate malt Caramel malt Roasted barley Hops Northern Brewer East Kent Golding Fuggle Ingredients Love Water Yeast Beer… Read more: Sirop Bourgault

In Maturation, Coming Soon

  • Calme ta Joie
    Crisp and sweet malt with a slight bitterness and a lingering taste in the mouth. A beer to enjoy quietly while staying up late!
  • Chatouille la luette
    Alcool: 7% Type: Beer with real raspberries and honey Eyes: Pinkish veiled Nose: Raspberry, honey Taste: refreshing with a good raspberry presence and a slight acidity softened by the honey. Particularity: “Seasonal” beer. Brewed with real raspberries and wildflower honey Cereals Two-row malt Munich malt Toasted wheat Hops Hallertauer Tradition Ingrédients Love Water Yeast Real… Read more: Chatouille la luette
  • La Tarte
    Alcool: 7% Type: Brewers’ inspiration Eyes: Blond, brownish tinted Nose: Cold apple pie, alcohol Taste: Beer and cider, syrupy and comforting. Oats balance the apples’ acidity and spices enchances alcohol. Particularity: beer with apple’s must and spices. Cereals Two rows malt Malted Oat ESB malt Vienna malt Carastan malt Hops Tettnang Hallertau Tradition Ingredients Love… Read more: La Tarte
  • Le Bedon
    It has nothing to do with industrial dark beers with its roasted malts, coffee and chocolate aromas, with a bitterness balanced by the presence of oats, mellow. Initiate yourself to ‘Stout’ type beers!

Our Regular Beers

From Time to Time

Seasonal

Brewer Apprentice Series

Grands Crus

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