A beer with temptations of a sensual nature that hit you at once with notes of malt, hops, conifer and hints of lemon. Leaves a refreshing and slightly resinous bitterness.
A Hefe Weizen (Germany) inspiration that presents itself with the freshness of wheat, a subtle taste of banana due to the yeast and typical to a Weizen and a finish of hops.
Soft, a bit honeyed and fruity, malt flavor supported by the bitterness of the hops, this beer offers a nice transition towards the discovery of craft beers.
Liquorous, smooth, alcoholic, with flavors of chocolate, coffee and roasted beans with aromas of black cherries: an excellent Stout to feel good at any time!
It has nothing to do with industrial dark beers with its roasted malts, coffee and chocolate aromas, with a bitterness balanced by the presence of oats, mellow. Initiate yourself to ‘Stout’ type beers!
Pascal, who loves hot peppers and hot sauces, wanted to make his mark by creating a beer that had some bite to it, while keeping a nice balance with the other ingredients to enhance them and not overshadow them. Add some spice to your life with a glass of his creation “Pascapique”!
Alcool: 6% Type: Brewer’s inspiration Eyes: Reddish brown Nose: Peanuts, roasted shell, spicy floral, hops, BBQ spices Taste: Good peanut taste from start to finish, accompanied by malt and well balanced with alcohol and hops, with a spicy BBQ finish Particularity: Brewed with real BBQ peanuts Cereals Two-row malt Biscuit malt Munich malt Caramel malt … Read more
Despite its innocent look proper of blonde ale, be aware that if you insist just a little bit too much to dip your lips in its nectar, not only will it let itself being swallowed but it will make your taste buds quiver with joy
This beer is named in honor of an ancestor of my wife; Louis Bariteau dit Lamarche, who arrived in New France on June 19th 1665. He was a soldier in the Company of Sieur de Chambly, in the Carignan regiment.