Alcool: 9 % Type: Sugaring season inspiration Eyes: Maple syrup color Nose: Alcohol, maple, malt Taste: Good alcohol presence, unctuous, subtle maple taste, nice balance between its sweet and alcoholic side Particularity: Maple syrup fermented...
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Liquorous, smooth, alcoholic, with flavors of chocolate, coffee and roasted beans with aromas of black cherries: an excellent Stout to feel good at any time!
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Aromas of nuts, hazelnuts supported by bitterness, this Brown Ale inspiration (England) is tasty and refreshing at the same time.
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This beer is named in honor of an ancestor of my wife; Louis Bariteau dit Lamarche, who arrived in New France on June 19th 1665. He was a soldier in the Company of Sieur de Chambly, in the Carignan regiment.
Read more It has nothing to do with industrial dark beers with its roasted malts, coffee and chocolate aromas, with a bitterness balanced by the presence of oats, mellow. Initiate yourself to ‘Stout’ type beers!
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A Hefe Weizen (Germany) inspiration that presents itself with the freshness of wheat, a subtle taste of banana due to the yeast and typical to a Weizen and a finish of hops.
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This beer was born out of a sudden inspiration at the home brewing equipment store. Since then, it has never ceased to exist! Beware! It lives up to its name!
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