TOUT Est Dans TOUTE

Alcohol: 7%
Type: inspiration “Weizenbock” (Germany)
Eyes: amber-brown
Nose: dried fruits, banana, caramel, wheat, alcohol
Taste: rich wheat smoothness with caramelized banana, toasted bread, raisin, and a pleasant alcohol warmth

Cereals

  • Malted wheat
  • Carawheat malt
  • Pilsner malt
  • Munich malt
  • Two-row malt
  • Carastan malt
  • Chocolate malt
Hops

  • Hallertau Tradition
Ingredients

  • Love
  • Water
  • Yeast

Beer created on: January 22, 2026

This rich and complex beer was brewed to celebrate the 21st anniversary of Bedondaine & Bedons Ronds (opened April 10, 2005).