Grilled french baguette Sandwiches
Wurst Sandwich with Noix de Marmotte
Wurst availability change depending of the tenant mood. Ask for the current selection !
Artichoke Hearts
Artichoke hearts, pesto, mayonnaise, tomato paste, parmigiano, mozzarella et fresh basil
Ham and Cheese
Black Forest ham, Jarlsberg cheese, tomato, mayonnaise or mustard
Tuna salad (summer only))
Tuna, mayonnaise, dijon, pesto, tomatoes, black olives, mozzarella
Terrines Plate
4 terrines with artisanal bread (Terrines’ selection depends on the tenant’s mood. Ask for the current selection!)
Deluxe Nachos (Nachos and dip)
Cream cheese, yogurt, salsa, mozzarella, black olives and fresh cilantro
Pizza*
The All-dressed
Dryed tomatoes and basil thin crust topped with hungarian salami, red onions, peppers, black olives, mozzarella, parmigiano, basil
La Bedondaine
Wheat thin crust topped with beer-braised lamb with the beer “Le Bedon”, sheep's cheese, black beans, diced tomatoes, rye flakes and tomato sauce
Cheese plate*
4 different kinds of cheese, artisan bread et nut mix
Flavours from here
Fin Renard (Bergeron gouda from St-Antoine-de-Tilly)
Riopelle (triple cream from the Iles-aux-Grues)
Bleu Bénédictin (St-Benoît-du-Lac's Abbeyc)
Cheddar 5 years old (Châteauguay's Silo)
World flavours
Gouda Hollandais (Holland)
Brie Châtelain (France)
Piz Bever (cave-aged gruyère, Switzerland)
Chaumes (France)
Snacks
- Greek Kalamata Olives
- Gendarme (dried and smoked salami)
- Tortillon (salted cheese)
- Salmon Jerky (cured & maple smoked atlantic salmon)
- Nut mix
*Pizzas and cheese plates are available on a first-come first-served basis!
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